Houston Location
Houston Restaurant Weeks
August 1 - September 4
Lunch Menu
11am-4pm
$25.00 // Person
First Course: (Choice of one)
Boom Boom Shrimp
Fried shrimp coated in our homemade sauce.
Fried Crawfish Tails
Cup of Seafood Gumbo
Shrimp and crab with rice.
Boo Fries
French fries topped with our own roast beef gravy & cheese.
Second Course: (Choice of one)
Fried Oyster Tacos
Fried oysters tossed in our world famous chargrilled butter with chipotle ranch slaw, Romano cheese and parsley.
Fried Shrimp and Fish Platter
New Orleans Medley
Sampling of gumbo, jambalaya, red beans and rice and grilled smoked sausage.
Acme Special Po-Boy
Hot, debris-style roast beef, ham, turkey, American & Swiss cheeses.
Third Course: (Choice of one)
Bread Pudding
Pecan Cobbler
Bananas Foster Pie
Dinner menu
4pm - close
$39.00 // Person
First Course: (Choice of one)
Chargrilled Oysters
Four sizzling, chargrilled oysters saturated in an herb butter sauce, topped with a special blend of cheese.
(4) Buffalo Wings
Fried Alligator
Oyster Remoulade
Second Course: (Choice of one)
Peace Maker Po-Boy
Golden fried oysters & shrimp, seasoned to perfection, with TABASCO® infused mayo.
